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Fully Cooked Homestyle Burger
(Value Pack)

Per: 850 g

Ingredients:

Beef, Chicken, Water, Toasted wheat crumbs, Seasoning (dehydrated onion, dehydrated garlic, spices, natural flavour), Seasoning (natural flavour, salt, beef fat), Malt extract (barley), Sodium phosphates, Salt, Flavour. May contain: Soy.

Nutrition facts:

Per 1 burger (85 g)
Calories 290
% Daily Value (DV) *
Fat 25 g
Saturated 10 g
+ Trans 1 g
55%
Carbohydrate 3 g
Fibre 0 g0%
Sugars 0 g0%
Protein 15 g
Cholesterol 60 mg
Sodium 320 mg14%
Potassium 100 mg2%
Calcium 10 mg1%
Iron 1 mg6%
*5% or less is a little, 15% or more is a lot

Cooking Instructions

HEAT FROM FROZEN

Heat to a minimum internal temperature of 165°F (74°C).

BBQ:

  1. Brush grill with vegetable oil.

  2. Preheat barbecue to medium heat.

  3. Heat burgers for 5 to 6 minutes per side.

MICROWAVE:

  1. Place 1 or 2 burgers on a microwaveable plate.

  2. Microwave on High for 1.5 to 2 minutes for 1 burger, 2.5 to 3 minutes for 2 burgers.

  3. Let stand 1 minute before serving.

PAN-FRY:

  1. Preheat a non-stick skillet over medium heat.

  2. Place burgers in skillet, cover, and heat for 5 to 6 minutes per side.

APPLIANCES VARY; THESE ARE GUIDELINES ONLY.

Where to Buy

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