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Antipasto Quattro

Per: 200 g

Ingredients:

Hot Genoa salami (pork, salt, seasoning [sugar {dextrose}, potassium chloride, inulin, spice extract], spices, paprika, sodium ascorbate, potassium nitrate, dehydrated garlic, sodium nitrite, bacterial culture) • Coppa di Parma (pork, salt, sugar [dextrose], spices, dehydrated garlic, flavour, sodium ascorbate, potassium nitrate, sodium nitrite) • Mild Genoa salami (pork, salt, seasoning [sugar {dextrose}, potassium chloride, inulin, spice extract], spices, sodium ascorbate, potassium nitrate, dehydrated garlic, sodium nitrite, bacterial culture) • Prosciutto (pork, salt).

Nutrition facts:

Per 7 slices (29 g)
Calories 100
% Daily Value (DV) *
Fat 8 g
Saturated 3 g
+ Trans 0 g
15%
Carbohydrate 0 g
Fibre 0 g0%
Sugars 0 g0%
Protein 7 g
Cholesterol 25 mg
Sodium 420 mg18%
Potassium 150 mg3%
Calcium 10 mg1%
Iron 0.4 mg2%
*5% or less is a little, 15% or more is a lot

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