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Charcuterie Italiano

Per: 175 g


Mild genoa salami (pork, salt, seasoning [contains potassium chloride], spices, sodium ascorbate, potassium nitrate, dehydrated garlic, sodium nitrite, bacterial culture) • Parma salami (pork, salt, seasoning [sugar {dextrose}, potassium chloride, inulin, spice extract], sodium ascorbate, spices, bacterial culture, potassium nitrate, dehydrated garlic) • Mild provolone cheese (milk, salt, rennet, bacterial culture) • Smoked provolone cheese (milk, salt, rennet, bacterial culture, smoke).

Nutrition facts:

Per 7 slices (28 g)
Calories 100
% Daily Value (DV) *
Fat 8 g
Saturated 3 g
+ Trans 0 g
Carbohydrate 0 g
Fibre 0 g0%
Sugars 0 g0%
Protein 7 g
Cholesterol 25 mg
Sodium 420 mg18%
Potassium 150 mg3%
Calcium 10 mg1%
Iron 0.4 mg2%
*5% or less is a little, 15% or more is a lot

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