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Genoa

Per: 100 g

Ingredients:

Pork, salt, seasoning, dextrose, spices, sodium ascorbate, potassium nitrate, sodium nitrite, dehydrated garlic, bacterial culture.

Nutrition facts:

Per approx. 5 slices (30 g)
Calories 100
% Daily Value (DV) *
Fat 8 g
Saturated 3.5 g
+ Trans 0 g
18%
Carbohydrate 0 g0%
Fibre 0 g0%
Sugars 0 g
Protein 7 g
Cholesterol 25 mg
Sodium 430 mg18%
Calcium 0%
Iron 2%
Vitamin A 0%
Vitamin C 0%
*5% or less is a little, 15% or more is a lot

Makes up to 4-6 servingsReady in 30 mins

Orecchiette with Roasted Cauliflower, Marcangelo Coppa di Parma and Genoa Salami

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