Hot Genoa
Per: 100 gIngredients:
Pork, salt, spices, seasoning, dextrose, sodium ascorbate, potassium nitrate, sodium nitrite, dehydrated garlic, bacterial culture
Nutrition facts:
| Per approx. 5 slices (30 g) | ||||||
|---|---|---|---|---|---|---|
| Calories 100 | ||||||
| % Daily Value (DV) * | ||||||
| Fat 8 g | ||||||
| ||||||
| Carbohydrate 0 g | 0% | |||||
| ||||||
| Protein 7 g | ||||||
| Cholesterol 25 mg | ||||||
| Sodium 430 mg | 18% | |||||
| Calcium | 0% | |||||
| Iron | 2% | |||||
| Vitamin A | 0% | |||||
| Vitamin C | 0% | |||||
| *5% or less is a little, 15% or more is a lot | ||||||
Where to Buy
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