Makes up to 4 servingsReady in 42 mins
Chicken Breast - Souvlaki (Value Pack)
Per: 8 kabobs 480 gIngredients:
Chicken • Water • Seasoning (lemon juice powder, onion powder, garlic powder, sugar, spices, flavour) • Salt • Vinegar (sodium hydrate, potassium hydrate) • Paprika • Cultured dextrose (cultured dextrose, corn maltodextrin) • Modified corn starch • Flavour.
Nutrition facts:
Per 2 kabobs (120 g) | |||||||
---|---|---|---|---|---|---|---|
Calories 140 | |||||||
% Daily Value (DV) * | |||||||
Fat 3 g | |||||||
| |||||||
Carbohydrate 2 g | |||||||
| |||||||
Protein 28 g | |||||||
Cholesterol 75 mg | |||||||
Sodium 440 mg | 19% | ||||||
Potassium 450 mg | 10% | ||||||
Calcium 20 mg | 2% | ||||||
Iron 0.75 mg | 4% | ||||||
*5% or less is a little, 15% or more is a lot |
Cooking Instructions
Cook to minimum internal temperature of 165°F (74°C).
BBQ
Cook on medium heat for 8 to 10 minutes.
Turn once or twice.
Frying Pan
Cook on medium heat in non-stick pan for 10 to 12 minutes.
Turn occasionally.
Oven
Cook on foil-lined baking sheet, sprayed with cooking spray.
Preheat oven to 425°F (220°C).
Cook for 18 to 20 minutes.
Turn once or twice.
Clamshell Grill
Cook on a preheated grill set at medium for 6 to 8 minutes.
Turn once or twice.
Easy Peel Packaging
Separate film at corner and peel back to open.
Where to Buy
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