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Chicken Breast Portions Hot Honey Flavour

Per: null

Ingredients:

Chicken breast • Water • Seasoning (sugar, modified corn starch, paprika, maltodextrin, sodium diacetate, spice extract, canola oil, paprika extract, honey, flavour) • Sugars (sugar, honey) • Flavour • Modified vinegar • Salt • Modified corn starch • Sodium phosphates • Spice. May contain: Egg.

Nutrition facts:

Per 1 portion (150 g)
Calories 200
% Daily Value (DV) *
Fat 3.5 g
Saturated 1 g
+ Trans 0 g
5%
Carbohydrate 12 g
Fibre 0 g0%
Sugars 9 g9%
Protein 28 g
Cholesterol 90 mg
Sodium 570 mg25%
Potassium 700 mg21%
Calcium 10 mg1%
Iron 0.75 mg4%
*5% or less is a little, 15% or more is a lot

Cooking Instructions

Cook to a minimum internal temperature of 165°F (74°C). If frozen, thaw product before cooking.

Frying Pan

  • Remove product from packaging and pan fry for 8 to 9 minutes on a preheated, lightly oiled frying pan

  • Turn occasionally for even colour

Conventional Oven

  • Preheat oven to

    400°F (204°C)

  • Remove product from packaging and place on a lined baking sheet, then bake for 12 to 15 minutes

BBQ

  • Brush or spray grill with oil and preheat to medium heat

  • Remove product from packaging and grill for 7 to 9 minutes, turning once or twice

Note: Appliances vary; these are guidelines only.

Where to Buy

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