Pork Shoulder Portion Carnitas
Per: 100 gIngredients:
Pork • Water • Seasoning (lime juice powder, dehydrated chilies, dehydrated garlic, paprika, tomato powder, salt, yeast extract, vinegar powder, onion powder, modified corn starch, sugar, caramel colour, spices, flavour) • Cilantro • Salt • Modified vinegar • Dehydrated pork flavour.
Nutrition facts:
| Per 100 g | |||||||
|---|---|---|---|---|---|---|---|
| Calories 210 | |||||||
| % Daily Value (DV) * | |||||||
| Fat 16 g | |||||||
| |||||||
| Carbohydrate 3 g | |||||||
| |||||||
| Protein 14 g | |||||||
| Cholesterol 60 mg | |||||||
| Sodium 400 mg | 17% | ||||||
| Potassium 300 mg | 9% | ||||||
| Calcium 10 mg | 1% | ||||||
| Iron 1.25 mg | 7% | ||||||
| *5% or less is a little, 15% or more is a lot | |||||||
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