COOKING INSTRUCTIONS FROM FROZEN
Preheat oven to 350°F (177°C).
Remove Pork Roast from packaging and place on a foil-lined roasting pan.
Cook roast for 2 hours and 50 minutes to 3 hours or until the pop up thermometer pops and the internal temperature of 167˚F (71˚C) is reached.
Remove roast from the oven and allow to rest for 5 minutes.
Carefully remove the pop up thermometer and elastic strings, slice and serve.
APPLIANCES VARY; THESE ARE GUIDELINES ONLY.
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