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Kids Own Easy Pepperoni Pizza

Ready in Prep 10 min Cook 8 min


2- 8” prebaked pizza shells

½ cup tomato sauce

30 pieces Marcangelo pizza-style pepperoni

1 cup grated mozzarella cheese

Cooking Instructions

  1. Preheat the oven to 450°F.

  2. Place the pizza shells on a large baking sheet. Spread tomato sauce in a light layer over the pizza shells leaving a ¼” border around the edges. Place 6 pieces of pepperoni on top of tomato sauce. Sprinkle the pizzas with the grated mozzarella and then the rest of the pepperoni on top.

  3. Bake for 6 to 8 minutes until crust is golden and mozzarella is melted and bubbly. Transfer the pizzas to a cutting board. Let cool for a minute or two and then slice and serve.


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