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Sweet BBQ Pork Sirloin

Per: 4 x 4 oz

Ingredients:

PORK, WATER, SEASONING (SUGAR, DEHYDRATED GARLIC, CANE SUGAR AND HONEY GRANULES [CANE SUGAR, HONEY], FLAVOR, WORCESTERSHIRE FLAVOR [TAPIOCA STARCH, SALT, YEAST EXTRACT, MALIC ACID, CITRIC ACID, SUNFLOWER OIL, NATURAL FLAVOR], SODIUM DIACETATE, CARAMEL COLOR POWDER, SMOKE FLAVOR), SOY SAUCE (WATER, SOY, ALCOHOL, MOLD CULTURES, BACTERIAL CULTURES), SALT, VINEGAR, FLAVORINGS, SODIUM PHOSPHATES, TOPICAL DEHYDRATED RED BELL PEPPER.

Nutrition facts:

Per 1 skewer (114g)
Amount per serving
Calories 190
% Daily Value (DV) *
Fat 10g13%
Saturated 3.5g
+ Trans 0g
18%
Carbohydrate 5g2%
Fibre 0g0%
Sugars 5g
Includes Added Sugars 5g10%
Protein 21g
Cholesterol 55mg18%
Sodium 530mg23%
Potassium 420mg8%
Calcium 60mg4%
Iron 0.8mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking Instructions

Cook to a minimum internal temperature of 160°F (71°C).

If frozen, thaw product prior to cooking.

BBQ

  • Brush grill with vegetable oil and preheat barbecue to medium-low heat.

  • Remove skewers from package and place on grill.

  • Grill for 10 to 12 minutes, turning occasionally.

FRYING PAN

  • Remove skewers from package and place in nonstick frying pan.

  • Cook over medium heat for 10 to 12 minutes, turning occasionally.

CONVENTIONAL OVEN

  • Preheat oven to 425°F (220°C).

  • Remove skewers from packaging and place on foil or parchment-lined baking sheet.

  • Cook for 16 to 18 minutes, turning once.

APPLIANCES VARY; THESE ARE GUIDELINES ONLY.

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